Gudeg is traditional Indonesian food from Yojyakarta
Gudeg is a traditional cuisine from Yogyakarta, Indonesia whose recipes have been passed down from ancestors and have become a typical food culture and culinary richness of Indonesia
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Keywords:
ancestorsappetizerbecomebeencentralchickencookingcuisineculinaryculturedeliciousdietdinnerdishethnicfishfoodfreshgourmetgreengudeghavehealthyindonesiaindonesianjavajogjalunchmealmeatpassedpepperplaterecipesredrichnesssaladsnacktomatotraditionaltypicalvegetablewhitewhoseyogyakartayojyakarta
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