Sri Lankan cuisine Pol Roti

Sri Lankan cuisine Pol Roti are made with freshly grated coconut, flour, water and salt. They are made into balls of dough, flattened, and then cooked on a hot griddle.

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Keywords: food dish meal produce breakfast cuisine dessert snack baking vegetable lunch meat plant fruit bread icing sri lankan pol roti made freshly grated coconut flour water salt balls dough flattened then cooked hot griddle

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