A variant of Dinakdakan. An Ilocano delicacy made with grilled pork parts such as the face, ears, liver and tongue. With some
A variant of Dinakdakan. An Ilocano delicacy made with grilled pork parts such as the face, ears, liver and tongue. With some restaurant level styling.
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Keywords:
appetizerasianboiledchilicookedcuisineculturedinakdakandiningdisheggexoticfilipinofineflavorfulfoodfrescofreshgardengourmetgrilledhealthyilokanolettucelocallunchmealmenunativeoffaloutdoorphilippinephilippinespigpinoyplatepopularporkrealreciperestaurantrestosaltedstrangestripssumptuoustabletastytomatotonguetropicalyummy
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