Pork being grilled on iron armor
Pork being grilled on iron armor. Suckling pig barbecue is a common Yi food in Liangshan Yi Autonomous Prefecture, Sichuan, China.Pigs that are several months old are slaughtered into small pieces and grilled directly on the barbecue grill with charcoal fire. Crispy on the outside and tender on the inside, very delicious. When eating, mix with salt, monosodium glutamate, pepper, cumin and other barbecue seasonings.
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Keywords:
arearmorautonomousbarbecuebeingcharcoalchinachinapigscommoncrispydeliciousdirectlyfirefoodgourmetgreasygrillgrilledinsideironliangshanmonthsoldoutdooroutsidepartypiecespigporkprefectureseveralsichuanslaughteredsmallsmokesmokysucklingtenderthatvery
Username: Lizlee
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Image ID: 256549667