Making process of Martabak Telor. Savoury pan-fried pastry stuffed with egg, meat and spices
Motabbaq is a stuffed pancake or pan-fried bread which is commonly found in the Arabian Peninsula and Southeast Asia, notably in Saudi Arabia, Yemen, Indonesia, Malaysia, Singapore, Brunei, Thailand and Bangladesh
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asianbackgroundbakedbangkabeefclosecloseupcookingcuisinedeliciousdietdinnerdishduckeggsfoodfreshfriedgourmetgreenhealthyhomemadeindonesiaisolatedkubangleafleeksmalabarmartabakmealmeatmincednaturenutritionorganicpastrypepperplatesaltsaucesavorysavouryslicesnacksnacksstreettastytegaltelortelurtraditionalvegetablevegetableswarm
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