Vattayappam. Steamed spongy rice cake topped with dried cranberries
Vattayappam. Steamed spongy rice cake topped with dried cranberries. A traditional tea time snack from Kerala, prepared with a fermented batter of rice and coconut and often steamed in a round dish
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Keywords:
vattayappamappamtoddypancakebreakfastricecakessteamedkeralafoodsouthindianpaalthanksgivingdayspongecakecoconutmilkeasterpesahavellavattappamkallappamfermentedbattervellappamchristiansteamcookingrecipetraditionalsnackspongysteamcookingraisinscirclepotdishsingaporevietnamhomemadesoftfestivalcranberriescashews
Username: Jogyabraham
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Width: 6000 pixels
Height: 4000 pixels
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Image ID: 284894562