Spicy Beef rendang in a bowl, a traditional Indonesian dish, with sauce. AI Image.
Beef rendang is a traditional Indonesian dish that originated from the Minangkabau ethnic group of Indonesia. Beef rendang is known for its complex and aromatic spice blend, which usually includes ingredients like lemongrass, galangal, ginger, garlic, shallots, and chili peppers. These spices are ground into a paste or finely chopped before being added to the dish.Coconut Milk: Coconut milk is a key ingredient in beef rendang, providing richness and creaminess to the sauce. It's added to the dish along with the spices and beef and simmered slowly until it thickens and the flavors meld together.
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fooddishcuisineproducemealvegetablemeatcurrybreakfastsoupfishsaladnoodlespaghettiseafoodbeefrendangtraditionalindonesianoriginatedminangkabauethnicgroupindonesiarichflavorfulstewcookedslowlycoconutmilkvarietyspicessaucethickenstendertypicallyservedsteamedricefragrantsoakedsatisfyingperfectspecialoccasionsmealsheartyspicybowlcomplexaromaticspiceblendincludesingredientslemongrassgalangalgingergarlicshallotschilipepperspastefinelychoppedingredientrichnesscreaminessit39aph39simmeredflavorsmeldtogether
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