Fresh pods of edamame, raw and uncooked green soybeans, from above
Fresh pods of edamame, green soybeans, from above. Raw and uncooked immature soybeans, Glycine max, used boiled or steamed and salted, as a common side dish and appetizer in Japanese cuisine. Photo.
View Full Image on Dreamstime
Keywords:
edamamefreshgreensoybeanssoybeanpodfreshrawuncookedjapaneseasiancuisinetastymaodousoysoyabeansbeansoyasoysoyabeanunripeimmaturehairshairysidedishappetizerlegumeseedsfreshnessglycinemaxhealthyproteinsourceproteinfoodplantsnackveganvegetarianvegetablechinesenutritionstudiotopviewcloseupclose-up
Username: Peterhermesfurian
Editorial: No
Width: 3905 pixels
Height: 4335 pixels
Downloads: 0
Image ID: 340055991