Warm Falafels and Pita Bread
A delicious portion of falafels served on top of a pita bread with hummus, lettuce, tomato, red onions, and a side of turnips pickled in beet roots. Falafels are often eaten during Iftar, the meal after the daily fast is broken, during Ramadan.
View Full Image on Dreamstime
Keywords:
arabicarmenianballsbeansbeetsbeigebreadbrownchickchickpeasdeepdinnereasternegyptianethnicfalafelfalafelsfastfavaflatfoodfriedgarbanzogarbanzosgreekgreengroundhalalherbshummoushummusiftarisraelilebaneselettucelunchmealmeatmeatballsmediterraneanmezzemiddleonionpaprikapeaspickledpicklespinkpitaramadanredromainerootrootssandwichseasonedseasoningsnackspicedspicesstreetsudanesesyriantomatotraditionalturnipsveganvegetablesvegetarian
Username: Dreambigphotos
Editorial: No
Width: 3264 pixels
Height: 2448 pixels
Downloads: 33
Image ID: 3794636