Chiburekki (Crimean Tatar: çiberek, Turkish: çiß börek, Tajik: chiburekki, Romanian: Ãâ¢uberec, Russian: Ãâ¡ÃµÃ±ÃÆÃâ¬ÃµÃº, cheburek, Azerbaijani: Ãâ¢t qutabñ, also known as çñr-çñr) is a deep-fried turnover with a filling of ground or minced meat and onions. It is made with a single round piece of dough folded over the filling in a half-moon shape.
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