Green tea is one of the main teas in China. It refers to the beverage made from the leaves or buds of tea plants, without fermentation, by the process of fixing, shaping and drying. The green color of the fresh tea is preserved by the color of the finished product and the tea soup after the tea is brewed. Drinking green tea regularly can prevent cancer, reduce blood fat and reduce weight, and can also reduce the nicotine damage to smokers. This is located in Zhejiang Zhuji Chashan China.
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