Braised Cumbrae's Short Rib served with Wine

Short rib, cooked to perfection, served with savory pound cake, avocado cubes, turnip puree and county cider reduction. Paired to perfection with red wine.

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Keywords: appetizing beef braised bread capers course delicious dining eggs entree exotic fine food gourmet main meat non potato quail red rib short shortrib tartare vegetarian wine

Username: Graytown

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Width: 3168 pixels

Height: 4752 pixels

Downloads: 9

Image ID: 9561333